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Tessa Clark on Olio, Food Waste and Sharing Culture
Throwing away food means throwing away resources – and, ultimately, a piece of our future. Tessa Clarke understood that from a young age. Growing...
The Food of the Future: The Cultured Tilapia of the Israeli Startup
An Israeli company called “E-FISHient Protein” assembled a commando team of experts to achieve as quickly as possible the ability to produce cultured fish on a commercial scale
Resorcix, Gat Foods Launch Natural Solution for Preventing TAB Spoilage
Resorcix, Gat Foods Launch Natural Solution for Preventing TAB Spoilage
Clean-label, botanical extract is a game-changer for beverage bottlers
Agree innovation to reduce food waste
We start our series about our Green Alley Award 2022 finalists with Agree from Italy, who was the winner of our public voting and therefore the first startup to enter the finals
GreenTech Startup Motek Bio Panels: Nature Meets Cities
Sustainability Meets Innovation: Turning Urban Surfaces into Climate Solutions
In this interview, we speak with the founder of Motek Bio Panels – a pioneering GreenTech...
What Does Real Success Look Like to You?
ICfS: The International Centre for Sustainability connects India and the West, driving innovative solutions to global challenges through sustainability-focused collaboration
How Can Sustainable Packaging Truly Transform the Future?
W-Cycle focuses on eliminating plastic waste with SupraPulp™, a compostable material designed for high-performance food packaging, offering heat resistance, liquid tolerance, and durability
Could African Wellness Ingredients Be the Next Big Thing in Sustainable Beauty?
Kanafrik has been nominated for the Green Start-up Slam (Start-up Pitches on Stage) during the GTF CONNECT LOS ANGELES CONFERENCE on November 15
Could this be the future of dairy as we know it?
DairyX creates animal-free dairy proteins that replicate the taste and texture of traditional dairy products, offering a sustainable and innovative solution.
Is This the Future of Export Finance?
Atal Solutions leverages unique entrepreneurial expertise and an extensive international network to streamline and execute export finance projects, accelerating global trade of capital goods and services
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Tessa Clark on Olio, Food Waste and Sharing Culture
Throwing away food means throwing away resources – and, ultimately, a piece of our future. Tessa Clarke understood that from a young age. Growing...
